Aged balsam apple vinegar atomiser

The bold aroma of Styrian apple varieties, careful fermentation and elaborate maturation according to the Gölles method make this balsamic apple vinegar a prime example of its kind. Made entirely with fully ripened fruit and matured for at least eight years in oak casks, this balsamic vinegar has an elegant smoothness and dense flavour that meets the highest culinary standards. The atomizer allows the aroma of the aged balsamic apple vinegar from Gölles vinegar production to come perfectly into its own.